Here at The Phoenix we offer a delicious menu of classic and modern pub food, made with fresh, locally sourced ingredients. We have a good selection of beers and ciders,
as well as a great range of wines and spirits. Our relaxed, warm and welcoming atmosphere
makes us the perfect place for breakfast, lunch, dinner or drinks with friends.
Monday – Closed
Tuesday- 4pm till 10pm
Wednesday – 9am till 10pm
Thursday – 9am till 10pm
Friday – 9am till 10pm
Saturday – 9am till 10pm
Sunday – 9am till 3pm
Breakfast
Wednesday to Sunday 9:00am to 11:45am
Lunch
Wednesday to Saturday 11:45am to 1:30pm
Sunday 11:45am to 1.30pm
Dinner
Tuesday 5:00pm to 7.30pm
Wednesday to Saturday 5:00pm to 8pm
Please be aware that Chudleigh Road will be subject to a full closure from Monday, October 6th through Friday, December 12th to allow for essential infrastructure work.
The closure affects the section of the road starting near Gordon Lodge and proceeding towards the Rock Road junction.
Diversion: Traffic coming from Plymouth on the A38 seeking access to The Phoenix, Chudleigh, or other local destinations use the map opposite as this is the quickest way. For Traffic coming from Exeter the route is fully open.
Join us for a delicious breakfast, lunch or a relaxing evening dinner. Whatever your desire come and dine with us
Ian and Tracey Nixon, renowned for their success at the Vanilla Pod in Torquay and later at The Cridford Inn in Trusham, decided to open The Phoenix in February 2014.
The restaurant is located on the premises of the former Old Coaching House, which tragically burned down in 2011.
Chef Ian takes immense pride in crafting each and every meal. They collaborate closely to create a diverse range of menus that cater to a wide variety of taste preferences. Ian also ensures that the restaurant is accessible to younger diners, offering affordable options for families to enjoy dining together without straining their budgets.
The dining room and bar at The Phoenix Chudleigh create a spacious and inviting atmosphere, where different generations can be seen mingling and enjoying themselves.
Ian actively encourages this inclusive environment and believes in accommodating all patrons. Adding a personal touch, Ian’s own artwork adorns the walls of the restaurant, and these pieces are available for purchase.
Additionally, Ian offers commissioned artwork upon request, allowing patrons to acquire pieces on specific subjects they desire.
